August 18, 2014

Summer Berry Strudel

So I had some berries to use up. They looked like this...

Pretty, right?

And Madison came home from work with the perfect recipe to use them in. You will want to give this one a try. Promise.

Summer Berry Strudel

  1. 2 cups flour
  2. 2 tsp. baking powder
  3. 1 Tbl. sugar
  4. 1/2 tsp. salt
  5. 5 Tbl. Crisco
  6. 3/4 cup milk
  7. 1 egg
  8. 3 cups berries ( I used blue and blackberries)
  9. 1 cup sugar
  10. 2 Tbl. butter
  11. Powdered sugar and water
  1. Mix by hand flour, baking powder, 1Tbl. sugar, salt, Crisco, milk, and egg.
  2. Spread out on sheet pan.
  3. Mix berries with 1 cup sugar.
  4. Put filling on top of batter.
  5. Dot with butter.
  6. Fold like a calzone. Pinch edges.
  7. Bake 25 minutes at 425 Degrees.
  8. Stir powdered sugar and water together.
  9. Drizzle over top.
  10. Slice and enjoy!


  1. I think Madison had the perfect plan, that looks amazing!

  2. I have all that but crisco. Do you think I could use butter instead ?

  3. um...that (the strudel) does looks good. Blessings

  4. Yummm, looks wonderful....will have to save recipe and give it a try. Jim loves blueberries.

  5. Can I come over? This looks delicious, my friend. I can almost tasty those sweet, fresh berries :) Hugs to you!

  6. Gonna try that like .... TOMORROW!

  7. This looks wonderful and the best part is that I have everything in my kitchen to make it. We have had a rough time here since school started so this may be a nice after school treat.

  8. Ripe is best when you're baking. They tell me anyway. I'm not a Suzy-Homemaker. Your stuff is always so pretty and looks delish!

  9. Golly! That looks delish! I can smell it from here. Way to go, Madison!

  10. This definitely has my mouth watering! What an incredible summer recipe :) Looks absolutely delicious. I hope to try it before the summer is over- there is nothing like biting into a fruit desert- especially berries!- on a hot summer day.

    Hope you have a lovely week :))


Thanks so much for saying hello!

Billie Jo