Hello! And Happy First Friday of September! This week was full of all the things: family, food, fun, and favorites. Believe it or not, going back to school is a favorite for both Flynn and me. Honest. We both enjoy learning and spending time together. What began in a small dining room and homeschool space with a preschooler in a ponytail learning letters and numbers has evolved into a sophomore year studying Chemistry, and a teenager with curly hair and the same love of learning.
But first, even though Steve's and my birthdays are still a few days away, we all went to dinner to celebrate while Peyton and Chris were here. Nicolas was working, and we missed him, but Madison was sure to take him home some delicious leftovers!
Breakfast Cake
Servings: 12
Prep Time: 10 minutes
Cook Time: 35–40 minutes
Total Time: 45–50 minutes
Difficulty: Easy
Ingredients
- 1 package (15.25 oz) devil's food cake mix
- ¼ cup vegetable oil
- 2 large eggs
- 1 ½ cups water
- 1 package (3.9 oz) chocolate instant pudding mix
- 1 ½ cups (6 oz) chocolate chips
Instructions
- Preheat the Oven: Heat your oven to 350°F (175°C).
- Prepare the Pan: Pour the vegetable oil into a 9x13-inch cake pan, tilting the pan to evenly coat the bottom.
- Mix the Batter: Add the devil's food cake mix, eggs, water, chocolate instant pudding mix, and chocolate chips to the pan. Stir with a fork until well blended, about 2 minutes. Scrape the sides of the pan and spread the batter evenly.
- Bake: Bake for 35 to 40 minutes, or until a toothpick inserted in the center comes out clean.
- Serve: Remove from the oven and let cool slightly. Cut and serve directly from the pan. Optionally, top with whipped cream or a dusting of powdered sugar.
Love your classroom setup, Billie Jo! It looks so inviting. Have a wonderful weekend!
ReplyDeleteHappy Sophomore Year, Flynn! You have a great homeschooling set up.
ReplyDeleteEnjoy your Sophomore year Flynn!! I hope you all have a wonderful weekend. Happy Birthday to you both, the dessert looks amazing.
ReplyDeleteI'm loving the pups and the cake!!
ReplyDeletehugs
Donna