It was easy too. If you want a simple, delicious, healthy dish for summer meals, here it is.
4 egg whites
3 whole eggs
2/3 cup asparagus cut into 1-inch pieces
5 cherry tomatoes, quartered
⅓ cup diced green bell pepper
½ cup freshly shredded parmesan cheese
Salt and pepper to taste
Whisk eggs together in a large bowl until smooth. Set aside.
Dice/cut asparagus, tomatoes, and green bell peppers, then mix into the egg bowl.
Add in half of your parmesan cheese.
Spray a pie dish with nonstick, and pour in egg mixture. Top with remaining parmesan, and bake at 350 degrees for 35-40 minutes.
(Weight Watchers Quiche from Slap Dash Mom)
I paired this with a delicious Dole Chopped Salad Kit. Have you tried these yet? I am usually leery of prepackaged salads, but every one of these we have tried has been delicious and fresh. The Sesame Asian is our favorite! Here is a link to the Dole website RIGHT HERE.
And finally, our favorite quick dinner roll is the Pepperidge Farm Stone Baked Artisan Rolls. The whole wheat ones are amazing! Easy too. Here is a link to see those RIGHT HERE.
Dinner is served!
Happy Wednesday, friends!
P.S. This isn't a sponsored post. I just really wanted to share! : )