Candy Bar Brownies
Start with your favorite Brownie Mix. This is mine. And it is the BEST.
Mix it up according to directions. And...this is very important...add an extra egg. Yes. You must.
Gather as many pieces of candy as you can find...
unwrap and chop them up.
Pour this yummy batter into your prepared pan and bake according to directions.
Wait as long as you possibly can until they are cool enough to cut.
And when you do, use a plastic knife. It works. Promise.
A little tip I picked up from my bloggy friend Jamie Jo.
And then...enjoy. : )
You're welcome.
WOW, and not a single calorie in them! lol They look yummy and what a great way to get rid of excess candy all at once. I will have to remember this for next year.
ReplyDeleteWow! Those have to be GOOD!
ReplyDelete♥Hope
Billie Jo, what a great idea on using the extra candy up! Without the extra egg, would the brownie be too heavy? That is my guess.
ReplyDeleteThose sound like a great treat. If you have any extra Snickers (or the next time you do) chopped up Snickers in chocolate chip cookie dough makes really good cookies. Even in the store bought dough!
ReplyDeleteMy mouth is watering, they really do look impressive. Thank you for sharing.
ReplyDeleteOhhhhhh myyyyyyyyyyyyyy gosh, Billie Jo. {Big, Big smiles}
ReplyDeleteDelicious! xx
ReplyDeleteI need to do this, we have sooooo much candy left over! Oh and that is my very favorite brownie mix too :)
ReplyDeleteWow -- sounds so good. Thanks for sharing -- am going to check and see if we have any leftover candy!
ReplyDeleteWow! I am going to try these! Thanks for the inspiration. It's always fun to pop over and see what's' cooking/ baking.
ReplyDeleteyummy!
ReplyDeleteHoly yum!! Yes please - I'll take a pan of those...or 5. ;)
ReplyDeleteMmmmmmmmm.....every time I see those brownies in the store, I think of you!!
ReplyDelete