October 21, 2014

Barbecue Meatballs

Sometimes you just need a quick, easy meal. This is one of those. My friend Amy gave me this recipe years ago, and it quickly became a favorite in our house. Hopefully, it will in your house too. I usually serve these with egg noodles or rice and a vegetable. Enjoy!
Barbecue Meatballs
  1. 1 1/2 pounds ground beef
  2. 3/4 cup oatmeal
  3. 1 cup milk
  4. 1 small onion
  5. 1 tsp. salt
  6. 1 cup ketchup
  7. 2 Tbls. chopped onion
  8. 2 Tbls. sugar
  9. 1 Tbl. brown sugar
  10. 1/2 cup water
  1. Mix first five ingredients and shape into balls.
  2. Brown in a skillet, first sprayed with Pam.
  3. Place browned meatballs in a 13x9 inch baking dish, sprayed with Pam.
  4. Mix remaining ingredients to make sauce.
  5. Pour sauce over.
  6. Cover with foil.
  7. Bake for one hour at 350 degrees.
  8. Enjoy!
Note: I double this for our family. And for yummy leftovers. : )


  1. Looks good; may have to give this one a try.

  2. oatmeal?!! that is in interesting ingredient! Thanks for sharing. I do get great ideas from all these yummy recipes.

  3. with noodles on the side... what could be better?

  4. That, my friend, is a keeper, for sure...thanks for sharing. Blessings

  5. Oh do we love meatballs in our house! I can smell these through the computer!

  6. Oh yummy! I love anything BBQ so these would be a hit with me :) Thanks for sharing the recipe, dear friend!

  7. my girls love them some meatballs, I'll be giving this a try :)


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Billie Jo