If you have never enjoyed the goodness of a grilled peanut butter and jelly sandwich, I implore you to try one. Immediately. It is life-changing. I promise. Allow me to share my experience in creating this dish with you. First off, I have found a griddle works best, but a frying pan will do. Simply spray with nonstick spray, place your peanut butter and jelly sandwich on the heat, wait for the bread to turn golden brown on both sides and for the ooey-gooey peanut butter to melt. Sidenote here. Although I regularly eat low-calorie multigrain bread, I bring in the good stuff for this job, usually slices of fresh, thick, white bread. Be sure to grill both sides and resist the urge to smash it down with the spatula. Once the bread is golden brown, place it onto a plate...and here is the important step...slice it with a serrated bread knife. Pour a glass of ice-cold milk, and sit back and enjoy. And yes. I literally just wrote an entire post on how to make a peanut butter sandwich.
Have a cozy day, dear friends!
I will be back with more interesting material next time!
It does sound good right now. I haven't eaten a slice of white bread in so many years...maybe since I was a kid! lol I love hot sandwiches though!
ReplyDeleteWait...what??? How have I never tried this??! YUM!!!!!
ReplyDeleteOh, I've never tried a grilled peanut butter and jelly sandwich. Sounds Yummy. Peanut butter and jelly sandwiches and cold milk is a favorite of mine. I love how you said, I bring in the good stuff for this job, white bread hahaha. That's so true.
ReplyDeleteHappy February days to you, Billie Jo. ; )
~Sheri
That does sound delicious. I often enjoy a peanut butter and banana sandwich, so I think I might just try this. X
ReplyDeleteI'm partial to peanut butter and honey on toast so I might just have to give your sandwich a try one day soon. Sounds good, still simple yet different.
ReplyDeleteIt certainly looks good, peanut butter is not something that I generally have in the store cupboard. I am willing to give it a go.
ReplyDeleteHi Billie Jo~
ReplyDeleteI've never made a toasted PB&J, it sounds delicious! Someone told me the other day that their favorite is, toasted cheese with crisp bacon in the middle...so many new things to try! Have a wonderful Wednesday!
Hugs and Love,
Barb
Oh my goodness, that looks good. I don't think I've ever had my pb and j sandwiches toasted before but it sounds worth a try!!!
ReplyDeleteOH my gosh - I thought I was the only one that did this sometimes! Lol And then I cut it in half and dunk it in my coffee. Heaven. 😉 Or grill peanut butter with a bit of honey drizzled on and a sprinkle of cinnamon and banana slices. Also an amazingly tasty sandwich. I think we were separated at birth. Lol Okay, maybe that's going too far? I'm unfortunately only fake blonde. 😂 Love time with you my Friend. xo
ReplyDeleteI haven't had a good old fashioned pb&j in years. I may just add white bread to my grocery list for tomorrow and make one for lunch when I get home! It sounds so good right now!
ReplyDeleteI've never tried it grilled! Sounds delicious!
ReplyDeleteWill have to give this a try. Sounds like great homestyle comfort food. Hope you are having a good day. See you again soon.
ReplyDeleteGrilled peanut butter sandwiches have been a favorite of mine forever, but I've never added the jelly to the mix. Hmmm, might have to try that! Everyone makes fun of me for my grilled P.B. sandwiches... glad to hear I'm not alone! ;)
ReplyDeleteOhhh my goodness.. that sounds amazing. which also answers your question, I've never had one! ( but I'm gonna!)
ReplyDeleteWell, this sure looks like a winner, Billie Jo! I want a bite of one right now.
ReplyDeleteYou are so funny, if you were in the same room with me I would have asked you to repeat this....becasue I am a smarta$$
ReplyDeleteHmmmm....a grilled peanut butter and jelly sandwich? Have never had but sounds really good. May have to make a couple for hubby and I. I do love toast with peanut butter and pickle spears. Soooo good. Give that one a try. Have a nice day.
ReplyDeleteThese were a childhood staple! We used margarine back then, use butter now, but otherwise, I do know how to make one! Substitute Fluff for the jam sometimes too, mmm. I generally don't eat bread, but oh how yummy a PBJ is! (We also used to eat peanut butter and banana, or even peanut butter and dill pickles...)
ReplyDeleteLOL- Great job! Never had one grilled but I am one of those weirdos that does not like peanut butter and jelly...like each one separately -just not together. lol. xo Diana
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