Thursday, October 29, 2015

A Super Simple Autumn Supper

Today was a crisp autumn day. So I planned a meal for us to enjoy that was super easy but oh so good. And yes. It really was this easy. : )

Early in the morning, I got out my bread maker took out two loves of frozen bread dough and put them in bread pans to thaw and rise. About an hour before dinner, I popped them into the oven. Then I made some homemade chicken stock  put two large cans of Swanson's Chicken Broth in a pot and brought them to a boil. I also boiled some of our favorite noodles...Mrs. Weiss' Kluski Noodles...and when done, I drained them and added them to the broth. And dinner was served. With Parmesan cheese of course. : )
 
 
My Peyton whipped up some delicious Pumpkin Cream Cheese Chocolate Chip Brownies for dessert. She found the recipe on Pinterest. And they were delicious. Really delicious. : )
 
 
Happy Autumn. my friends!

12 comments:

  1. Oh my! I think I may need to find the brownie recipe! Oh and I love simple meals :)

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  2. YUMMMM, and happy Autumn to you as well my friend.

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  3. Simple is always the best! Have a great weekend!

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  4. We did the same thing on Tuesday!! Only I did use the bread machine to make the dough. And I added carrots to the broth too. Other than that, same same!! :) Those brownies look swell!

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  5. Yum! We are finally starting to feel like fall here and I have soup on the menu next week!

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  6. Yummy...thanks for the smiles and giggles...Blessings sweet friend.

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  7. Yummy!! That's the kind of food that hits the spot (& the soul) and doesn't need to be from "scratch". And oh my goodness those brownies look absolutely to die for !! ;)
    Blessings. xoxo

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  8. What a simply delicious autumn dinner! I love it!

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  9. Hi Billie Jo!

    Yum!! Chicken and noodles anything is always on my radar this time of year!!

    Hugs,
    Barb

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  10. Best kinda dinner. And Peyton... someday you're going to open a bakery!

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Billie Jo