August 20, 2013

Chocolate Zucchini Cake

Most people have as many zucchini recipes as they do zucchini. I know I do, but this is one of my favorites. So just in case you have an extra one that you need to use up, give this a try. You will be glad you did. Promise. : )

                  Chocolate Zucchini Cake

Ingredients:    1/2 cup butter
                         1/2 cup oil
                         1 3/4 cup sugar
                         2 eggs
                         1 tsp. vanilla
                         1/2 cup milk
                         2 cups shredded zucchini
                         2 1/2 cups flour
                         4 TBL cocoa
                         1/2 tsp. baking powder
                         1 tsp. baking soda
                         1/2 tsp ground cloves
                         1/2 tsp. cinnamon
                         chocolate chips

Directions:       Mix all ingredients. Pour into
                         greased 13x9 pan.
                         Sprinkle with chocolate chips.
                         Bake at 325 degrees for 40 to 45 minutes.


  1. you don't know how perfect your timing was! a friend is giving us a BUNCH tonight!:)
    thank you thank you thank you!
    have a happy day billie jo

  2. That is similar to my recipe, mine has brown sugar with chocolate chips on top...mmmmmm.....wish we had some zucchini!!

    It's such a moist cake!

  3. Oh, and here's my recipe:

  4. That looks delicious! And the recipe doesn't sound difficult at all! I love all your recipes, so I will definitely be trying this one!

  5. Can you taste the zucchini in it? I'm not sure if I would like it. I love cake, but just a little reluctant when the cake has vegetables in it.

  6. Did you just say I can sneak a vegetable into something chocolate and it still will taste choclolatey?

    Have I mentioned today that I love you?

  7. gotta get some zucchini to Jamie!! Thanks for sharing!

  8. hey, if it has zucchini in it... well it just might count for breakfast, right?

  9. What a great recipe for a tasteful Tuesday post ;).
    I mean the smells coming out of your kitchen must just fill your family's nostrils with delight. Can't wait to try this one!!!


Thanks so much for saying hello!

Billie Jo