My little lady is happy!
Her favorite flowers...not weeds...have made their appearance!
And so we spent Saturday afternoon admiring them...
and picking the biggest, most beautiful ones...
for a bouquet.
I will never tire of dandelion bouquets on my kitchen counter,
just like my own mother before me never did.
And...then we played.
In our church clothes.
Because...spring.
While we were gathering dandelions, my men were doing this...
and despite the help from our favorite friend and turkey hunter expert...
they came home empty handed.
But had tons of fun in the process.
Homeschooling in spring means nature walks and bird watching...
We saw budding trees...
and lots and lots of dandelions.
Despite the fact that Daddy mowed them down just the day before. : )
My little lady was on the hunt for birds.
Finally...we found our friend the robin.
A favorite meal to share with you.
The only way we eat pork chops. : )
Pour about one cup of uncooked rice in a baking dish.
Add some boneless, center cut pork chops,
that have been browned.
Top each with a slice of onion, and a slice of lemon.
Yes, lemon.
Salt and pepper, the pour beef broth over to cover.
Bake at 325 degrees, covered for an hour.
You're welcome.
My Peyton is a good soul.
Steve has a friend whose wife had surgery this week.
Peyton made supper for them.
And I was proud.
Have a wonderful spring weekend, my friends!!!