The girls and I made a delicious summer supper last night. I picked some Rosemary, Thyme, Dill, and Parsley from our little garden while Peyton prepped the salmon. Madison brushed those beauties with some melted butter, added the chopped herbs, and then a slice of lemon. We popped them in the oven with Madison's seasoned broccoli, and Peyton made some rice in her rice cooker.
And what's a good dinner without a delicious dessert? Peyton made an amazing fresh berry pie with a cinnamon crumb topping that we enjoyed during America's Got Talent. Family dinner around the table followed by dessert around the TV. Retro? Vintage? Perhaps. Perfect? You bet.
That looks YUMMILICIOUS! I love cooking with fresh herbs! Enjoy your day dear friend, HUGS!
ReplyDeleteYum - I'm still dreaming about this meal! It was too good!
ReplyDeleteMadison | Breakfast at Madison’s
All of my favorite things! YUM!!!
ReplyDeleteWhat a delicious dinner! Thank you for sharing how you did the salmon. Since we have an abundance of salmon (caught by my brother-in-law) in our freezer it is always fun to come across some new ways to fix it. I did salmon burgers with a yummy avocado salsa earlier this week. xx
ReplyDeleteYum! We don't make salmon often but we should put in on the rotation this summer. Was it fresh or frozen? Have an awesome day!
ReplyDeleteLooks super Yummy!
ReplyDeleteSalmon is one of my favorites and the pie is to die for! All in all 100%.
ReplyDeleteYum! It all looks and sounds wonderful 😋 I'm making honey lime tilapia tonight!!
ReplyDeletexo
Oh, how good everything sounds...and looks! So special that you ladies could prepare a special meal together!
ReplyDeleteBlessings!
Perfect, indeed!!
ReplyDeleteWow-that looks and sounds amazing. I really love that you are not alone in the kitchen; bravo!
ReplyDeleteLooks delicious, nothing beats a family meal.
ReplyDeleteYummy! That pie looks amazing.
ReplyDelete