Not My Mother's Goulash

Ok. It's my sister's. But it is simple and delicious. When I was first married, I called my sister Scarlett and asked her if she had my mom's recipe for Goulash. I guess my mom wasn't home? Anyway...she didn't. But she gave me her recipe. And that is the one we have loved for almost 25 years. : )

 Goulash

Ingredients

1. One pound ground beef
2. Garlic Salt
3. Italian Seasoning
4. One onion and one green pepper, chopped
5. Three eight ounce cans Hunt's Tomato Sauce
6. One and one half pound macaroni...elbow or whatever you have on hand.
7. Shredded mozzarella cheese

Directions

1. Brown the ground beef with garlic salt. Drain well.
2. Meanwhile, boil water and cook macaroni according to directions.
3. Add the chopped onion and pepper and the tomato sauce to the meat.
4. Season with Italian seasoning, stir, and cover.
5. Cook while the noodles are boiling, and until veggies are tender.
6. Add drained macaroni noodles and stir well.
7. Top with Mozzarella cheese and let melt. : )
8. Serve with fresh bread and applesauce.