Darn Good Chocolate Cake
Ingredients:
- 1 box devil's food cake mix
- 1 box (3.9 oz.) chocolate instant pudding
- 4 eggs
- 1 cup sour cream
- 1/2 cup warm water
- 1/2 cup vegetable oil
- 1 1/2 cups chocolate chips
Directions:
- Heat oven to 350 degrees. Mist a Bundt pan with Pam and lightly dust with flour.
- Blend cake mix, pudding, eggs, sour cream, water, and oil in mixer.
- Mix on low speed for 1 minute. Then beat on medium speed 2 to 3 minutes.
- Fold in chocolate chips.
- Pour into prepared pan.
- Bake 45 to 50 minutes.
- Let cool about 20 minutes. Invert onto platter.
- Enjoy!
Happy National Chocolate Cake Day, friends!
Oh my, that looks soooo good. I may start celebrating that holiday too!
ReplyDeleteWow, the cake sounds like it would be so moist, and your presentation is beautiful! Well, now that I know, I have to eat chocolate cake!
ReplyDeleteOh my goodness, how did I miss National Chocolate Cake Day before this??? Thank you, thank you!
ReplyDeleteWell looks like I'll be heading back to the store! Can't miss that kind of holiday :)
ReplyDeleteWhat would we do without you??!! We wouldn't have a clue when all of our favorite chocolaty days should be celebrated :) Thanks for the early heads up. Maybe I can actually get my act together to make chocolate cake (not like I need an excuse to make/devour chocolate) and enjoy it. And, it will also be in honor of my dad's bday, which is also tomorrow.
ReplyDeleteI can do this! and I will do this. one big yum yum yum.
ReplyDeleteJust one word: YUM!--thanks for sharing. Blessings
ReplyDeleteLooks delicious, Billie Jo! I made some brownies yesterday...love a good chocolate dessert. :) Hope you're having a great weekend!
ReplyDeleteMmmmmmmm....not the same recipe...mine has coffee in it and a few other things....mmmmmmmmmm....just the same. Chocolate is chocolate.
ReplyDeleteI could do this with a regular chocolate cake recipe, right? Like maybe a chocolate chunk cake mix? We're celebrating!!
ReplyDeleteOh wow, I had no idea about National Chocolate Cake Day. May be trying this recipe tonight. Looks so good - and calorie free too, right?
ReplyDeleteNow that sounds like a holiday I could get behind!!!!
ReplyDeleteOne of my favorites!!! We call our version "icebox chocolate cake" but it has the exact same ingredients! (This was the recipe I attached (along with all the dry ingredients) in a brand new bundt pan for Mary & Ben's classroom teachers!)
ReplyDeleteHappy Chocolate Cake Day!
We had chocolate cake today, too! Love it!
ReplyDeleteAre you serious?! Today is National Chocolate Cake Day!!!! Well, what am I waiting for...I am headed to the kitchen to start baking - what a great excuse to indulge myself in pure chocolate bliss :) haha Thanks for sharing, sweet friend. Hugs to you!
ReplyDeleteHi Billie Jo! I just yelled over to my husband the good news! Chocolate Cake Day? This is a wonderful country, isn't it??
ReplyDeleteI'll have to try the cake you have here. I'll bet it is 'darn good.' Thanks for sharing!
Happy Monday :)
Ceil
Hi Billie Jo,
ReplyDeleteI love chocolate cake! In fact, It is usually what I choose for my birthday cake (if not cheese cake).
Thank you so much for stopping by my blog and leaving me a comment on my Goodbye post.
I will be back, and until then, I will pop in to see how you are doing.
♥Hope
Hi Billie Jo! Just came across your blog and I am your newest follower so I thought I would say HI!
ReplyDeleteHope you'll stop by my blog and follow along with our little family as well.
-Christina McGuire